| Producer | Boris Champy |
| Country | France |
| Region | Burgundy |
| Varietal | Pinot Noir |
| Vintage | 2022 |
| Sku | 83534 |
| Size | 750ml |
Domaine Boris Champy
Our Domaine was founded by Didier Montchovet in 1984, when he took out the lease for a tiny 0.5-hectare plot of vines in Nantoux. From a vigneron family in Nantoux, this young consultant winemaker and wine tasting instructor, worked the vineyards using organic and biodynamic growing methods, listening to and respecting nature. We are the first wine domaine in Burgundy to have received Demeter biodynamic certification.
TERROIRS
This wine comes from our «Montagne de Cras» plot in Nantoux. It mentions the 382 metres altitude and the name of the «Montagne de Cras» lieu-dit on the label. «Cras», or «Crag» in Celtic, means pebbles. The soil is very varied, stony of course, but also full of clay. The 4-hectare plot is made up of 3 hectares of vines and 1 hectare of natural areas of great biodiversity: scree slopes, hedges, orchards, limestone grasslands.
WINEMAKING
Grapes harvested by hand at perfect maturity. Vinification: in 228-litre oak barrels Long ageing with lees: on average 12 months in 25% new oak, and then a few months in stainless-steel vats before bottling. Our wines are unfiltered, unfined and non-chill-stabilised and may show deposit.
TASTING & FOOD PAIRINGS
A clean and very smooth nose of citrus fruit and white flowers with hints of honey and a generous, well-honed palate with a fresh, smooth oaky character. Enjoy on its own as an aperitif or with food (smoked salmon, goats cheese).
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